Nutrition in Diabetes

Nutrition forms a very important part of diabetes care. Balancing all the right nutrients in the right amount helps in maintaining a healthy diet. Often a diabetic diet is recommended to individuals with diabetes which is naturally rich in nutrients and low in fat and carbohydrates. The objective of such nutritional therapies is to attain and maintain optimal metabolic outcomes by keeping the blood glucose level as close to the normal range as possible. Dietary fibers also form a crucial part of the diabetic diet as these moderates how the body digests and helps control blood sugar levels.

 

  • Diabetic diet
  • Low-Carbohydrate Diet
  • Weight-loss Diet
  • Essential Macronutrients
  • Essential Micronutrients
  • Dietary Fibre
  • Reading Food Labels
  • Foods to Avoid

Related Conference of Nutrition in Diabetes

November 11-12, 2019

Annual Congress on Diabetes, Metabolism and Obesity

Sydney, Australia
December 04-05, 2019

3rd Annual Congress on Diabetes and Its Complications

Tokyo, Japan
December 9,10,2019

International Congress and Expo on Diabetic Care

Bangkok,Thailand
December 12-13, 2019

Annual Congress on Diabetes and Endocrinology

Dubai, UAE
January 27-28, 2020

Global Summit On Diabetes & Endocrinology

Bangkok, Thailand
March 25-26, 2020

29th World Diabetes & Heart Congress

| Radisson Narita | Tokyo, Japan
March 27-28, 2020

Annual Summit on Metabolomics

Amsterdam, Netherlands
April 17-18, 2020

3rd Global Meeting on Diabetes and Endocrinology

Kualalumpur, Malaysia
June 15-16, 2020

29thEuropean Diabetes Congress

| Barcelona, Spain
August 17-18, 2020

16th World Congress on Endocrinology & Diabetes

| Copenhagen, Denmark
November 16-17, 2020

2nd Asia Pacific Diabetes and Endocrinology Congress

Brisbane, Australia
June 14-15, 2021

diabetic 2021

Abu Dhabi, UAE

Nutrition in Diabetes Conference Speakers

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